Country of Origin – Here's how the USDA defines this!

Country of Origin Labeling (COOL) and whether or not an item package discloses this is often a concern for the consumer.  We see news reports of food contamination, heavy metals, excessive pesticides, etc. and often the finger is pointed at items from other countries outside of the USA.  Based on this, shouldn’t every item have a country of origin so we, as consumers, can easily identify foods that are safe to eat simply by where they come from?  Unfortunately it’s not that easy and it’s certainly unfair to scapegoat a country or region of the world simply because we’ve been… Read More

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